Summer Recipes Workshop

As the season changes so should your diet to keep you healthy.  In this hands-on workshop, we will be cooking together with the recipes for a three-course seasonal lunch meal.

• Rice and Quinoa Side Dish
• Coconut Lime Lentil Curry
• Greens Salad with Sweet Potato Crisps with a Lemon & Tahini Dressing

All the ingredients and the recipes will be shared in a pdf recipe ebook after you have booked, ready for you to shop and get the ingredients before the class.  Plus a bonus guilt-free dessert for you to make later.  As we are cooking you can ask any questions that may come up.